INGREDIENTS:
Bread: 6 slices
Potato: 3 boiled & grated
Sesame seeds: to sprinkle on slices
Butter: to spread on slices & mix in potato
Black pepper: sprinkle
Salt: sprinkle
Ketchup & Chutney (optional)
Bread: 6 slices
Potato: 3 boiled & grated
Sesame seeds: to sprinkle on slices
Butter: to spread on slices & mix in potato
Black pepper: sprinkle
Salt: sprinkle
Ketchup & Chutney (optional)
METHOD: Take the 3 boiled, grated potato in a bowl & add little soft butter (1Tbs), some salt & black pepper.
1. Take a slice of bread & spread butter & ketchup. Apply the potato layer on top.
2. Sprinkle sesame seeds on the potato layer to cover it.
3. Bake in a pre-heated oven 350 deg. F
till its lightly brown & crispy. You may even broil/grill 1-2 min to cook & lightly brown the potato/seed layer. Cut each slice into 4 squares. Decorate with green coriander chutney & ketchup. Serve hot.
till its lightly brown & crispy. You may even broil/grill 1-2 min to cook & lightly brown the potato/seed layer. Cut each slice into 4 squares. Decorate with green coriander chutney & ketchup. Serve hot.